Madeleine
Madeleine Classic
Layered sponge cake with a delicious creamy filling
)
Oven baked | Italian recipe
)
- Energy
- 1701 kJ / 406 kcal
- Fat
- 19 g
- of which saturates
- 2 g
- Carbohydrate
- 51 g
- of which sugars
- 26 g
- Protein
- 6.5 g
- Salt
- 1.25 g
WHEAT flour, sugar, sunflower oil, EGGS, YOGURT (6.2%), whole fresh pasteurized MILK, WHEAT fibre, glucose-fructose syrup, raising agents: ammonium hydrogen carbonate, sodium hydrogen carbonate, disodium diphosphate; natural flavourings, salt.
May contain NUTS, SOYA, LUPINS and MUSTARD
)
)
)